American High Tech Barbecue Cooking – Documentary TV Shows
Barbecue (also barbeque, BBQ and barby/barbies) is a cooking method and apparatus. The generally accepted difference between barbecuing and grilling is in the cooking time and in the type of heat used. Grilling is generally done quickly over moderate-to-high direct heat with little smoke, while barbecuing is done slowly over low indirect heat, therefore, the food is flavored by the smoking process, as well as by the sauces used.
