Get the recipe for Spaghetti and Meatballs Muffin Bites at
In this video, we use a standard muffin tin to make individual servings of spaghetti and meatballs. We first cook the pasta and then mix it together with grated Parmesan cheese to create nest-like cups. Nestle in pasta sauce and meatballs inside and send them into the oven, with an extra sprinkle of cheese.
For all of the posters commenting that there is too much cheese. Divided among 12 muffins, each serving contains about 2 tablespoons. For many, that is not enough! Love that parmesan cheese.
Thanks for the recipe! I tried it. It turned out great. I love the presentation. The cheese was definitely the glue. The spaghetti on the edge got a little hard. Other than that, it tasted good.
cool!
isn't the noodle supposed to be crispy? yours look soft. not appealing.
??????
fat with fat and fat-cream up on it)))))))))))))))))))))))))))))))
LOOKS GOOD!!!
what a waste of time and resources just to be trendy. I'm done with this channel.
Wow this is awesome! My family will be fascinated with this food presentation. Thanks!
Looks yummy!
Don't much appreciate the yuppized voiceover. The woman speaking sounds real phony.
You can do better!
I wonder whether it would be possible to find a chocolate cake recipe starting from a picture?
I want to make one of these. lol.
this is an excellent idea for spaghetti squash
I forgot to mix in the cheese, and they didn't bind correctly. Still, it's excellent for portions, and is still very yummy!
I wan't to try ??
School break so i feel wan't to eat everything.
can we use other cheese instead of parmesan cheese fOr binding..?? If yes then what it would be
Awesome
I would use egg instead of cheese to bake it.
I'm italian and i have to tell you a secret that CIA doesn't want you know it…..In Italy WE DON'T EAT SPAGHETTI & MEATBALLS!!!
Preheat over to 375 degrees! It said..in case anyone wants to know…
Spaghetti look like soggy ?
Sounds delicious 🙂
Christ, was it hurricane season?
Very nice
Lovely gave me idea of vegetarian version
Grandioso!!
me encanta ver todas sus recetas . Gracias!
Too much pamersan cheese … way too salty 🙁
Have tried this 3 times but the pasta never comes out as a muffin, but more like birdsnest.. what's the secret ?
What a nice idea to serve pasta 😉
is it possible to make this without the cheese? 😮 (allergic) Or would that ruin the recipy?
For all of the posters commenting that there is too much cheese. Divided among 12 muffins, each serving contains about 2 tablespoons. For many, that is not enough! Love that parmesan cheese.
I love cheese as much as the next guy, but damn that was a lot for the amount of spaghetti.
What temperature is the oven pre-heated to? It's never said.
That's just gross. Also, ewwww.
Jesus enough cheese!?
this is cool
Thanks for the recipe! I tried it. It turned out great. I love the presentation. The cheese was definitely the glue. The spaghetti on the edge got a little hard. Other than that, it tasted good.
I'm going to try this!
Why will I never look at spaghetti and meatballs the same? How will I look at it?
Why the fuck does every damn food have to be "muffin-ized".