Throw out those grills, ovens, and pans- it’s dishwasher cookin’ time. GMM #1075!
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Credits:
Executive Producer: Stevie Wynne Levine
Writer/Producer: Edward Coleman
Writer/Producer: Lizzie Bassett
Writer/Producer: Kevin Kostelnik
Writer/Producer: Micah Gordon
Writer/Producer: Ellie McElvain
Associate Producer: Chase Hilt
Technical Director/Graphics/Editor: Morgan Locke
Editor: Casey Nimmer
Additional Graphics/Editing: Matthew Dwyer
Art Director: Colin J. Morris
Production Coordinator: Alexander Punch
Production Assistant: Mike Criscimagna
Content Manager: John Warder
Set Construction/Dresser: Cassie Cobb
Intro Motion Graphics: Digital Twigs
Intro Music: Pomplamoose
Outro Music: Pomplamoose
Wheel of Mythicality Music:
All Supplemental Music: Opus 1 Music |
Microphone: ‘The Mouse’ by Blue Microphones
Ummmm. ELECTRICITY FLOWS THREW MUSCLE so it does really matter if u hit the metal tings to it it will still hit the steak and flow threw the steak and up the tongs and still electrocute you
Yeha, I'm not into sauce either. I went to the USA once (I know I can't judge the entire country for this) and I had barbecue at a ranch. Man, it was dissappointing. Specially 'cause they teased it for so long. Then I noticed that people around me were "watering" it down with sauce…. That's NOT barbecue.
My mouth watered during this entire video!
#imgonnasnatchit
I Google What you say dont
link: "no sauces"
sprays teriyaki sauce all over steak
'I'm not gonna pump it, I'm gonna suck it' -Charles Lincoln Neal 2017
was I the only one low key worried they were gonna burn themselves with the irons
"Yours is bigger than mine" "I knew that" Ohhhh GMM never fails to make me laugh
3:48 Look at link
11:09 #SaltBea
The inappropriate gestures and words of the chicken steak that's was said
Nyaa?
i am so hungry i want to eat the steack
Well apparently Link is Salt Bae
the amount of innuendos in this video is almost that of every episode of gmm added together
how do u wash the toaster??
Chicken Turds!
🙂
1:44 "Spray me down!" – Rhett 2017
the chicken part reminded me of a fondue restaurant we have here in louisiana called the melting pot where you cook meat in a vegetable broth
120 degrees will burn steak to ashes in 45 minutes for sure.
That's is not cooked
IF YOU ARE A VEGAN,DO NOT WATCH THIS VIDEO
Spread its legs lmao
Ummmm. ELECTRICITY FLOWS THREW MUSCLE so it does really matter if u hit the metal tings to it it will still hit the steak and flow threw the steak and up the tongs and still electrocute you
what kind of "herb butter"?
watching this was a misteak
steak ad before vid
If Link would of pulled a Sprite out of that chicken I would have donated $1000 to Mythical Entertainment.
11:00 no, he was doing the thing salt Bae does
Dear Chicken, I am BOSSSSS!!!!!!!
you guys always make me laugh
"SHOW THAT CHICKEN WHOS BOSS!' -Rhett and Link is always gagging and making jokes XD you guys are so funny
Me: I'm gonna make steak with an iron tonight!
Also Me: Oh, wait. I don't own an iron…
link:dont say liver anymore
rhett:liver anymore
Link – Please don't say liver anymore
( immediately after)
Rhett – Liver anymore
same
"What do they call those? SHIAFFZZZ." I cried laughing.
at 10: 39 close your eyes.
Darn it you guys made me hungry #Squeezeablefoodtest
Am I the only one who actually wants to try some of these? XD
666 VS 644
Yall people out in Cali are way to progressive I just barely got one of those kitchen gizmo "su vee" (idf remember how it was spelt) shitmoes
I eat my steak with ranch! I eat ranch with salad, steak, chicken, chicken nuggets, pizza, and turkey.
You might as well run up to the damn cow and bite it!!
you did not let the iron steak rest you let out all of the juices
Gordon Ramsey would not approve ?
Yeha, I'm not into sauce either. I went to the USA once (I know I can't judge the entire country for this) and I had barbecue at a ranch. Man, it was dissappointing. Specially 'cause they teased it for so long. Then I noticed that people around me were "watering" it down with sauce…. That's NOT barbecue.
"Pump it!" -"I won't pump it… I'll suck it!"
-Link 2017