Potato Tuna Patties can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. They keep well refrigerated and can be used for the next day meal, either warm or cold. Tuna in combination with mashed potato, corn, lemon and green onion seems to be a winner for our family and I am certain it will be for you too. Just give them a try.
Ingredients
Makes about 12 patties
10 oz (300 g) potatoes, boiled with their skin on and chilled
1 can (7 oz- 185g) tuna in oil, drained, flaked
1/2 cup corn kernels
2 spring onions, chopped
1 egg
lemon zest from 1 lemon
1/2 cup breadcrumbs
Salt and freshly ground black pepper
2 tbsp olive oil
1/2 cup breadcrumbs, for coating
Directions
1. Mash the potatoes using a potato masher.
2. Add the tuna flakes and mix with a fork.
3. Add corn kernels, chopped spring onions, egg and breadcrumbs.
4. Finally add lemon zest and season with salt and pepper. Stir well to combine.
5. Divide mixture into 12 portions. Shape them into patties. Place breadcrumbs on a plate and add the patties to coat.
6. Heat oil over medium high heat in a nonstick pan. Cook patties for about 3 minutes on each side until golden brown. Transfer the patties to a plate lined with paper towel to remove excess oil. Clean the pan with a paper towel and repeat until all patties are done.
7. Serve with your favorite salad, and sauce. We served it with our homemade chilli jam.
For the full recipe check my blog:
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I made these but idk why it became too soft. What could have gone wrong ?
Choukrane l9ade tama ichtirake waana antadirouke li ziyarati habibti
Nice
https://youtu.be/JXKpE3MRgKg
Tasty
Looks delicious. What is the sauce made of?
they look fantastic, yum will definitely try it & they look like a simple dish, thanks for sharing
would it be possible to update in grams all the ingredients? pretty please <3
Great video, but it should have death metal music instead of this "hyper-happy" wave stuff. Just a thought.
I thought I had a tab open with the Ad of survey monkey, I have to hear it everyday while on youtube xd
subscriber Thank you very much
What could you substitute for egg
In malaysia, this food called begedil
Watch my recipe
https://youtu.be/7fB7YLC8a0Y
I love the kitchen turner tool. I am a kitchen gadget mess– love them.
Hi !! I love your cooking ,baking.. you made it so easy & interesting. Love to try out your recipes,it turned out great too☺.Thanks for everthing.
yum
Oh my… I made these tonight (with ingredients in my home already!) and they were…. delicious!! Thank you!!! The lemon zest is the winning element for us. Thank you! Brought some much needed flare to this Tuesday night’s dinner! ?
Wish I could try these but my daughter is allergic to eggs 🙁
Wow
I am going to try this, I like this one in particular, is because the recipe doesn't call for hundreds of herbs and spicys or dump everything from the pantry just to make the tuna patty.
Thanks for an easy and quick recipe, I make salmon patties but hate the smell all over the house.
Wow. What an easy recipe. Thank you
You Tube has completely altered my diet with tasty healthy food that I look forward too every day and has added to life being worth living and looking forward to each days meals , this is an example , perfect .
Very healthy
Looks yummy!
What are the macros?
كل وصفاتك جميلة
My mother used to make tuna fish patties all the time, mostly for lunch. Slightly different recipe, though. Much simpler. She used cold leftover mashed potatoes from the night before, mixed in drained flaked tuna. formed the patties, dipped them in a beaten egg, coated with with crush saltines and fried them. Skipped the other stuff in this video.
What if u don't have lemon bt lime will that wrk
Yummy