Outstanding Pineapple Salsa Recipe | CaribbeanPot.com

Get my cookbook at Learn how to make a spectacular Pineapple Salsa with simple step by step instructions from Gourmand Award Winning Chris De La Rosa of CaribbeanPot.com With fresh ingredients such as pineapple, red onions, cilantro, cherry tomatoes and Jalapeno peppers, you’ll definitely impress your guests this summer, with this amazing salsa.

For this vegan Pineapple Salsa you’ll need…

1 small pineapple (abt 1 1/2 cups | ripe)
2 cups diced tomatoes
1/2 cup cilantro (chopped finely)
1 clove garlic
1 med red onion
1/2 teaspoon salt
1/8 teaspoon black pepper
1 lime
1 jalapeno pepper

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Comment (24)

  1. Try adding a few (maybe 8 or 10) fresh, plump, chopped strawberries and you will enjoy this salsa even more! Add just a sprinkle of a favorite red wine vinegar too, if you dare! Pineapple in salsa works great! Strawberries and pineapple in salsa works even greater!

  2. I love how you said “Chris, garlic don’t go in salsa”. Cos that’s exactly what I said to the video😂😂😂😂😂😂. I’ve been making this salsa minus garlic and tomatoes. I put red bell peppers and fresh mangoes in mine. It’s delish!!! I always your recipes and how fun you make them.

    Ps. Can you pls make a video of the chili sauce you used in your guava BBQ sauce? Or the kind of chili sauce you used? I can’t wait to make the guava bbq sauce.

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