Hi Guys, today I’m going to show you how to make tasty Roasted Garlic Potatoes. PRINT RECIPE:
Link to Baking Tray:
Heat your oven to 425 degrees Fahrenheit. We’ll need 4 potatoes peeled and cut into wedges. Toss the potatoes with 1 tsp ground black pepper, 1 tsp salt and 1 tablespoon olive oil. Put the potatoes on a baking sheet in a single layer. Cut off the top of 1 head of garlic and place in a piece of foil. Drizzle a little olive oil on top and rub all over. Cover it up and put it on the same baking sheet. Roast the potatoes for 25 minutes and turn over the pieces. Roast another 20-25 minutes or until golden brown.
If you want a complete meal, roast a chicken at the same time as the potatoes. Click on the link below to use my easy roasted chicken recipe and you’ll have dinner in under an hour.
Open the foil packet and look at that garlic, it’s soft and a beautiful amber color. Squeeze out the garlic cloves. Remove any of the peel that may have fallen in. Mash the soft garlic into a paste. Melt 2 tablespoons butter in a saucepan. Add the mashed garlic and stir into the butter. Add 2 tbsps chopped parsley and stir. Spoon the garlic sauce over the potatoes and toss to coat evenly. These potatoes are really tasty and easy to make. I hope you’ll give them a try and let me know what you think in the comments below. Subscribe and I’ll see you next time. Thanks for watching 🙂
Looks delish…I will try this, thx for sharing…to only thing I would do different is mix oil, salt n pepper together then coat potatoes!😉also add some crumbled blue cheese
Lookie here parchment paper, aluminum paper, non-stick spray, or oil will keep the potatoes from sticking. You can also use a bigger bowl and oil the potatoes while in bowl so the condiments It will stick to potatoes better, also smoked paprika will make it tastier.
yummy
They look awesome!😊
Love this
Thankyou
Looks delicious ! A tip is to use Parchment Paper and the potatoes will not stick , plus easy cleanup .
Looks good i will give it a go
beautiful
Looks yummy. Will be making soon
Made these potatoes this past weekend and they were fabulous! thanks for a great recipe!!!!
Very nice technique at 3:40
looks so yummy. I am going to try tomorrow.
Such a beautiful dish. I'm looking forward to making it. Thanks for sharing.😊
Beautiful U n Beautiful recipe
Thanx 4 so tasty dish … 👍
😋😘👍🌹
No cheese?
sooo good
Delicia…..mucho mas sano que las fritas
Yum Yum Yum
👌👍😙
Can we use Figaro olive oil
Making these tonight!
Not bad but hands are essential for mixing.
this is a great simple recipe but mouth-watering good thank you
Wow! Thank for informative video. I 💗 it and beautify made, congratulations. Looking forward your next video. Good luck. 😋
I'd marry you solely based on this video. lol The potatoes look great, I am a simple man.
Did u boil the patato first?
Made it and the taste was great. One thing, the oil on the potatoes didn’t keep them from sticking. Next time I have to also spray the foil!
Lol she said toss it ..but she stiring it
Wow!!! So yummy 😋
Looks delish…I will try this, thx for sharing…to only thing I would do different is mix oil, salt n pepper together then coat potatoes!😉also add some crumbled blue cheese
Make lots of the garlic at one time, keep it in a glass jar in the frig.
You are amazing. I like your way in cooking. 😋👍👍👍😘
Thanks a lot Anita love watching making those recipes,looks delicious.You think i can use that garlic sauce on tostones (fry green plantains)?
Fabuloso … Rico
Yummy
Delicious potatoes going make thems this weekend
Amazing baked potatoes with garlic butter sauce
💙💙😋😋
Thanks
Looks scrumptious! What kind of potatoes were used? Also could I use this same method when roasting other vegetables with the potatoes?
Thx…i will now roast my garlic first…
Oooooooowie Thank you for sharing
Yum looks delicious 😋
Lookie here parchment paper, aluminum paper, non-stick spray, or oil will keep the potatoes from sticking. You can also use a bigger bowl and oil the potatoes while in bowl so the condiments It will stick to potatoes better, also smoked paprika will make it tastier.
Hi..this is beautiful..can i use garlic powder
At first havent seen imag
And This is mistake😣
Lovely. 😀
Yum
Luvly i will give it a try.
I’m out of parsley so instead I’m trying rosemary.
Yummy 😋