BIG LOBSTER | 50 KG Lobster Fry Cooking and Eating In Village | Lobster Recipes with Indian Masala

Today in our village, we cooked 50 KG’s of big lobsters by adding traditional Indian masala. We first boiled the lobster with curry leaf sticks. Then we fried it in traditional cold-pressed gingelly oil. Finally, we taste the full lobster with our favorite mutton curry. The taste is delicious.

Largest GAS STATION in California FOOD REVIEW & MUST TRY LOBSTER NOODLES

Heading back to Los Angeles from Las Vegas with a few final meals along the way! Restaurants I went to: Saga Pastry + Sandwich 10345 S Eastern Ave 100, Henderson, NV 89052 John Mull’s Meats & Road Kill Grill 3730 Thom Blvd, Las Vegas, NV 89130 Boston Lobster 727 Valley Blvd, San Gabriel, CA 91776 […]

Thai Street Food – Giant RAINBOW LOBSTER + Monster Seafood in Hua Hin, Thailand

Thai Street Food Seafood- Some HUGE Rainbow Lobster and GIGANTIC Prawns in Hua Hin, Thailand. Some of the juiciest and best lobsters you’ll ever eat! Watching them cooking is a true joy! ►Subscribe to Mark’s channel: http://bit.ly/MarkWiensSubscribe ►Subscribe to Trevor’s channel: http://bit.ly/2cCy2ub I came to Hua Hin, Thailand with Mark Wiens from Migrationology on a […]

The Curious Origins of Your Favorite Foods

In this reel, we uncover the seriously surprising stories behind some of our favorite foods. We travel back to the Jazz Age to find chicken-and-waffle’s Harlem roots, try to get to the bottom of the great sandwich debate and learn about how everyone’s favorite California roll is more Great White North than Golden State. SUBSCRIBE: […]

The Origins Of These 6 Foods Might Surprise You

Great Big Reel 130: New to our channel, or don’t have time to look through our back catalog? This video is part of a series of Great Big Reels we’ve put together for a blast through our world. In this reel, we explore the origin stories of some of our favorite foods. You are what […]