Recipe Video for Thin and Thick Teriyaki Sauce
Full recipe:
Learn how to make a finger licking good Teriyaki Sauce from scratch. You can use this sauce on many different food dishes; I love to use the thick sweet teriyaki sauce by brushing it on to some tender spare ribs or some juicy fried chicken wings.
Ingredients:
– Garlic and Ginger (1x small bit of each)
– 1 tsp Sesame seed oil + 2 tsp olive oil
– 50 g Brown Sugar (1.76 oz)
– 150 ml Soy Sauce (0.63 US Cup)
– 150 ml Mirin (0.63 US Cup)
– 50 ml Sake (0.21 US Cup)
– Toasted Sesame seeds (for thick sauce)
Links in video:
Mosaic sushi roll:
—————————————————
All Recipe Videos:
This YouTube Food channel is all about making sushi recipes and trying to teach great food recipes.
What to support this channel? you can do the following:
1) Share this video on Facebook, Google + or Twitter
2) Show your support on Patreon:
3) Like and favorite our videos
4) Embed this video on a blog
*Thank you for your support*
*SOCIAL MEDIA :*
Facebook :
Twitter :
Tumblr:
Pinterest:
Google+ :
Music Royalty Free Music:
Music from premiumbeat.com (paid for license)
Artist: “Styve Bolduc”
Song: “Human evolution”
Produced by Chef: Davy Devaux
link to this video for sharing:
-~-~~-~~~-~~-~-
Please watch: “Dragon Sushi Roll Recipe – Japanese Food (delicious)”
-~-~~-~~~-~~-~-
Can someone explain to me how an amateur with a speech impediment has 2 million views and the Asians with actual experience working in a kitchen only have like half as many likes? It's a myshtery.
No absolutely wrong. There is no thin/thick teriyaki sauce. Lived in Japan for years and never saw this crap.
Looks like jelly… Didn't even coat the spoon… Good try thou
going to try this 😀 thanks
Olive oil in teriyaki sauce is blasphemy!!!!
God Dammit!!! Fucking metric system!! Can you also give the standard measurements also?
😲GONNA MAKE SUM TERIYAKI WINGZ NOW🔥😤💨😏😀
Can you pliz put a video of how to make sweet chilly sauce
All other video recipes on youtube makes it really soure and not that good
Probably going to make this tonight. I tried a different recipe yesterday and didn't like it. This looks up my alley.
10 cameramen were hired for this presentation. I just wonder how they didn't trip over one another.
no oil no ginger no garlic .
authentic teriyaki sauce only need
mirin sake soysauce and sugar
Where do you get sake at?
Thank you
if elon musk was a chef
After done can I keep in chiller for overnight.
I made up a simpler recipe which I always use:
You will need:
Soy sauce
Sugar
Flour
You take the soy sauce and pour it it a bowl. Add the desired amount of sugar.
Then microwave for 30 seconds and add flour or cornstarch to thicken. Microbe again and mix. Now it’s ready! P.S. I made it up and it WORKS, try it!
Shdat schause luuks shgood
If the issue about spelling your name is not an issue, why bring it up in conversation? Grating the skin off the ginger stretches its use; but never mind. You can substitute mirin with a combination of water, sugar, rice vinegar, and a pinch of salt, but again…. never mind.
Go into Souped Up Recipes"… she is wonderful, and does something most don't… she almost always mentions substitutes and methods, which we all can use.
Tip: If you add a Tbsp of potato starch or corn starch, those can also help thicken up your sauces a little
It’s josh peters with black hair omg