Ashtami Prasad Recipe | Navratri Channa | Puri | Suji Ka Halwa | Navratri Vrat Recipes

I have been preparing this Ashtami Prasad Recipe since years and my family loves it every time. I hope you enjoy the traditional Navratri Channa served on top of Puri along side of Suji ka Halwa.
Happy Navratri!
Learn how to make Suji ka Halwa in Hindi now!
Learn how to make navratri kala channa now!
Learn how to make Puri now!

Ingredients:
Puri/poori:
Whole wheat flour 2 cup
Salt 1 teaspoon or as per your taste
Carom seed 1|2 tea spoon
Oil 2 tablespoon
Water 1|2 cup
Garam masala 1|4 teaspoon

For Kala Channa:
250 grams Kala Channa
1 tbsp Desi Ghee
1 tbsp Jeera
1/2 tsp red chilli powder
1/4th tsp black pepper powder
1 tbsp coriander powder
1 tsp aamchoor powder
salt to taste

For Suji ka Halwa:

1cup suji (semolina)
1/2 cup Desi ghee(clarified butter)
1 cup sugar
4 cups water
3-4 green cardamoms
2 tablespoons Hot milk
Few kesar strands(Saffron strands)
2 tablespoons chopped almonds and cashew nuts

Hope you enjoy this Vrat ka Khana!

For more,

Like my Facebook page
www.facebook.com/anyonecancookwithme

Follow me on Instagram
@anyonecancookwithme

Follow me on Twitter
@aashuwadhwa

Add me on Snapchat
@ashuwadhwa

Also check out my blog for detailed written recipes:
anyonecancookwithme.blogspot.in

Music: Windows Rolled Down by the 126ers.
Terminal D
Redwood Trail by Audionautix is licensed under a Creative Commons Attribution license (
Artist:
Crawdad stomp by Media Right Productions

(Visited 44 times, 1 visits today)

You might be interested in

LEAVE YOUR COMMENT

Your email address will not be published. Required fields are marked *