Did you notice that the white chocolate ganache recipe has a little error in it? I assume the 700g is supposed to be white chocolate and not a second lot of cream?
Question, do the frostings harden if they are already on the cupcakes? I mean, if I would put whipped ganache on a cupcake, will I hurt my teeth when I bite into the frosting? or does it stay semi-soft?
I just tried this with two cups chocolate morsels two cups heavy whipping cream. Let it set for 6 hrs and it was very runny. Soft liquid. I whipped it for almost 12 mins for it to start having a thick consistency but still can’t pipe with it. Not sure what I did wrong.
Ganache and chocolate spread are same?
hello you have got the white chocolate ganache down wrong you have added cream to cream
She talks so much
Thank you. Very clear and delicious.
Mom get me 5 Chocolate bars and 20 Chocolate Cupcakes
Very nice ?
How many cups of dark chocolate is 600 grams???
Will it sweet????
Can you write the amount of chocholate for white ganache, please?
Me gustaria que hable mas lento
Really khub bhalo….ami try korbo
Is cream like whipping cream?
Does the spreadable have to be whipped before sitting or can it be made, stirred, then sit?
Can we use simple cream instead if whipped cream? ??
Tried it and works amazing
Nice
Thank you.
After i spread the ganache on the cupcake will it turn hard so i can put it in a box for gifts?
If i only wants to drizzle on cup cakes i use the whipped ganache?
Tbh I'm just going to eat this with a spoon
Bestest ganache video. Gone through the whole of YouTube and this is the only one did it for me.
Used a DIY double boiler, was done in minutes, super smooth and shiny. Poured on King Arthur cakey brownies. Total choc over load! Thanks!
Please tell me. Can we use whipped ganache under fondant??? And after whipping ganache how much time is required before pipe??
I have made the whipped ganache and used milk chocolate. It was so delicious! Thank you so much for sharing this recipe. ❤️
Anyone else love the way she says "ganache" !?? Or is it just me? Anyone ? No .. okay just me lol.
Can I use regular chocolate bars like Cadbury or bournville ?
Can i use whipping cream
Did you notice that the white chocolate ganache recipe has a little error in it? I assume the 700g is supposed to be white chocolate and not a second lot of cream?
Hi, I just want to ask, will it be ok if I add alcohol to the whipped chocolate ganache?
Can you replace the heavy cream with coconut milk or coconut cream
Did u use sweet whipped cream??
2:49 nO
With all that sweets how you are so pretty… do you ever eat them
Question, do the frostings harden if they are already on the cupcakes? I mean, if I would put whipped ganache on a cupcake, will I hurt my teeth when I bite into the frosting? or does it stay semi-soft?
Hi, wen u say u make it 12-15 hours ahead, u mean u make and fridge it yeah??
How could i find that type of cream?
Thank you!
Hey.. what percentage chocolate do you use?
For the spreadable can I put it in the fridge instead of leaving it out so it can speed up the process of waiting 15 hours
Thank you for sharing. But I don’t understand why you’re such in a hurry. I feel this video make me feel more exhausted than relax.
Very clear, thank you very much.
Amo suas receitas. Sou Brasileira. Bjs
If the ganache has reached the spreading consistensy can I just reheat it to make it go back to a pourable consistency?
I just tried this with two cups chocolate morsels two cups heavy whipping cream. Let it set for 6 hrs and it was very runny. Soft liquid. I whipped it for almost 12 mins for it to start having a thick consistency but still can’t pipe with it. Not sure what I did wrong.
Can you pipe ganache to look like emoji poo?
So…for spreading I need to let the ganache rest for 12 hours?!
With the pouring option, How long does it take for the icing to set enough to move the cake afterwards?
Will using all purpose cream work with this ?
This was soooo helpful! Thank you so much!!!!