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TERENGGANU, MALAYSIA – I was really excited to visit the East Coast of main peninsular Malaysia, known especially for Malay food. From the moment I arrived and started eating fermented durian, fermented fish sauce, and tons of different curries, I knew it was amazing place.
We met up with Pet, head chef of Rahsia Kitchen – by the way they serve excellent Western food in Kuala Terengganu – and he took us around for the day to eat some of the best local Malay food in Terengganu.
Nasi Dagang Atas Tol – When Malaysian think of Malay food in Terengganu, the number one dish they would think of, that’s associated with the state is nasi dagang. Nasi dagang is rice cooked with coconut milk and fenugreek, then served with a tuna curry. It’s an amazing dish and something you don’t want to miss. Nasi Dagang Atas Tol is also known for their bubble bath milk tea, which has suds like I’ve never seen.
Price – about 3.50 MYR ($0.96) per plate
Local market and Genius Malay food – At the market we met up with Naqwit Mohammed who is a local artist and musician. He connected with Pett and I on social media, and met up with us to show us around the market since he’s from that village. The market was incredible, packed full of delicious Malaysian food, and with an incredibly friendly feel. The namu namu fruit was unique and delicious, and a first for me, and I also was fascinated by the fish mixed with coconut, then re-filled back into fish shape – this was a genius food for me. Perfect place to walk around and sample Malay foods.
Singgang Budu Restaurant – For lunch we drove into Kuala Terengganu, the main city and had lunch at Singgang Budu Restaurant, know for nasi campur (mix of different dishes), eaten along with budu sauce (fermented anchovy sauce) and tempoyak (fermented durian). Great meal.
Warung Pok Nong – Finally, another unique and very locally popular restaurant in Terengganu is Warung Pok Nong, known for their extreme deep fried seafood, and located along the ocean. It’s an amazing place, where you can snack on some incredibly crunchy seafood.
It was amazing day of food and fun in Terengganu. It’s an amazing state in Malaysia to learn about authentic Malay culture and food.
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Wahai orang malaysia kenapa nasi lemak kalian besar2, dan nasi uduk di indonesia berasnya kecil….
Malaysia got lot of spices and herbs and so when cook with all this ingredients, foods are special, like you never ate before
The BEST Malay food in Malaysia are mainly at the Malay states in Kelantan, Terengganu and Kedah.
Hungryyyyyy!
woww ganu kite
location please..
Hi, I'm from Kelantan. Nasi Dagang actually originated from Kelantan. It's brown rice to be eat with either fish or chicken curry dish not rice cooked with coconut milk. Rice cooked with coconut milk is called nasi lemak. So it's a little bit misleading here.
I'm full but you make me smacking my lips…
fuhhh…cabe dia bisa makan camtu jer..ga pedes ya mark.
aku bangga bila ada mat salleh cakap bahasa melayu…dia cakap `terima kasih` je pon aku dah bangga…
@28.30 Joel's reaction! LOL. We're all laughing with Joel.
I prefer Terengganu Nasi Dagang
i really love your videos and you need to visit upper west region of ghana
wow…view 2m lebihhh
29:20..is really a crime for eating that battered seafood with tempoyak..haha..but its your own tastebuds
Malaysia ppl such amazing, so friendly!
That tempoyak sambal dipping is a crazy innovation 😂
The old man behind hims is very interesting.
Not far from my home, but never been there…huhu.. Proud coz Mark was there..
Shout out Thinker
Thinker spotted 👀
apa nama pasar yg dia gi tu eh? helpppp
I'm so flattered with all the kind comments about Terengganu's food. I've been living there for about 10 years now. But still there's so many food that I've not tasted yet. Thank your for your kind review 💕
Same reaction everything he eats😂
Stinky beans…for PETAI..hahaha..tq bro for yr video.. N tq for loving our food.. 💖💖💖
East coast is where its AT Yall!!! No matter if youre from the east coast of america as well!!! LOL ALL jokes aside! My mouth watering n created a pond watching this video!😭😭😭
I’m a proud Penangite and as everyone knows we have great food, but this! It’s crazyyyyyyy! Ppl typically go on a road trip to Malacca, Penang or Ipoh for good food but this makes me want to go on a road trip to Terengganu instead TO EAT THEM ALLLLLL!!!!! so delishhhhhhh I can die
Nice..
Suprisingly after eating ICT/SCT (buttered seafood) dippied with chili sauce mix with tempoyak..they' re all getting high..
Welcome to terengganu bros🇲🇾. Next time you should go to island in terengganu. Kipidakk👍
Who’s that guy who follows mark around places he go? His brother?
Pulut gaul nyor..hihi..
Bixo, dps dos videos dele no brasil eu comecei a fuçar o canal dele e falo com tranquilidade o cabra é bom de prato, recusa nada. Ta amarrado kkkkj
https://youtu.be/KYmFDqqCqHA
salam saudara from indonesia we love you malaysia
Welcome to malaysia mark
thank you for tyring our food 🇲🇾
Taufik… Sedap muh boleh join sekali
2:23 why is there a santa
The guy with the glasses always smells his food 😂
24:00 onwards….. 🤤
The only youtubers who suprising me already eaten so many traditional malay food ! I as malaysian get jealous cause i dont 🤣.
Proud to be Malaysian🤩but I hope I can try all the food around the world someday 😂
in my total experience the worst food of malaysia is noodles they cannot cock noodles properly
Mat Salleh pon suka makan tempoyak rugi lah org malaysia yang acah2 geli tak suka tempoyak uhh
minit 7:40 kenapa pulak org tua tu ahahah